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Easy Awesome Sweet Corn On-the-Grill

Contributed By: Dennis | See all of Dennis's recipes
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Active Time:  5 Minutes
Total Time:  40 Minutes
  3 Servings
Easy Awesome Sweet Corn On-the-Grill
3 Ears Sweet Corn on the Cob
Dollop of Margarine
Tbsp. Sugar
Husk and clean 3 ears of corn on the cob.

In a large piece of aluminum foil, roll up 3 ears.

Before closing tight, add a large dollop of margarine (does not burn like butter) add at least one Tbsp. of Sugar.

Close the foil tight around and at ends.

Put on hot grill, not directly over flame.

Roll the 3 sided foil pack every few minutes.

The triangle pack makes for easy rolling, holds in the steam and flavors.

Any other spices are optional, such as salt, paprika, cumin.

Allow to bake as you prepare other items. 30-40 minutes at 300 degrees.

Open the foil - serve immediately.

Tastes so good you'll want to eat the cob too....

Always make in multiples of 3.

Date Added: 08/31/2009
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