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Edia's Salmon Dip

Contributed By: Sharon | See all of Sharon's recipes
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Active Time:  10 Minutes
Total Time:  1 Hour 10 Minutes
  12 12
This easy appetizer makes a wonderful addition to any menu. Use it for special occasion brunches when looking to add a seafood dish or as an easy something to have on the table when guests are waiting for dinner to be served.
1 Can Wild Salmon, bones and skin removed
1 Brick Cream Cheese
1/4 to 1/2 Bunch fresh Dill (plus more for garnish)
juice of 1 large lemon, seeds removed
3 Tablespoons capers
crackers or crusty bread for serving
Edia's Salmon Dip Recipe at
Combine all ingredients in food processor.

Pulse processor and combine ingredients until mixture is smooth, 1-2 minutes.

Stir in capers.

Place mixture into serving bowl, garnish with dill and refrigerate for 1 hour before serving.

Date Added: 11/17/2009
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