Fresh Tomato Salsa

  • Active Time 5m
  • Total Time 1h 5m

Serves 8


  • 5 medium tomatoes, chopped
  • 1/4 cup chopped cilantro
  • 1 tablespoon red wine vinegar
  • 1/2 small onion, grated
  • 1 teaspoon bottled hot sauce
  • Salt, to taste
  • 1 1/2 teaspoons sugar, if tomatoes are not in season


In a small bowl, combine the tomatoes, cilantro, vinegar, onions, hot sauce, salt and sugar, if applicable. Let sit at room temperature at least 1 hour.

Recipe reprinted by permission of Smithmark Publishers. All rights reserved.

RecID 1503

nutrition information per serving

20 calories; 0g total fat; 0mg cholesterol; 8mg sodium; 4g carbohydrates; 1g fiber; 1g protein

These nutrition facts are calculated according to the ingredients listed in this recipe. Any substitutions will change these facts. Although we strive for accuracy, please note that food manufacturers occasionally change their food formulas, which could affect the calculations as shown.

Sign Up for Newsletters Here

Delicious recipes, easy meal ideas and holiday inspiration delivered straight to your inbox.