- 2 tablespoons white rum
- 1/3 cup mixed berries
- 1 cup ice
Place the rum and berries in a blender with the ice. Blend and pour into a cocktail glass.
Recipe reprinted by permission of Weldon Russell. All rights reserved.
nutrition information per serving
91 calories; 0g total fat; 0mg cholesterol; 3mg sodium; 7g carbohydrates; 1g fiber; 0g protein
These nutrition facts are calculated according to the ingredients listed in this recipe. Any substitutions will change these facts. Although we strive for accuracy, please note that food manufacturers occasionally change their food formulas, which could affect the calculations as shown.
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