View cart background image
0
items
Free Shipping Over $49
Get Timely and Delicious Recipe Updates
 
Cooking.com Shopping Ideas For You

Fruit-Filled Angel Food Torte

Source: Taste of Home
Recipe Add to Fav Save Recipe View Fav view my favorites Email Friend email recipe to a friend
Rate/Review this Recipe


  12 Servings
RECIPE INGREDIENTS
1 carton (12 ounces) frozen reduced-fat whipped topping, thawed, divided
1 can (15 ounces) reduced-sugar fruit cocktail, drained
1 prepared angel food cake (10 inches)
1 can (11 ounces) Mandarin oranges, drained
1 large navel orange, sliced, optional
Fresh mint, optional
Fruit-Filled Angel Food Torte Recipe at Cooking.com
DIRECTIONS
Fold 1 1/2 cups whipped topping into fruit cocktail just until blended. Split cake horizontally into three layers; place one layer on a serving plate. Spread with half of the fruit mixture.


Repeat layers. Top with remaining cake layer. Frost top and sides with remaining whipped topping. Arrange mandarin oranges on top. Refrigerate until serving. Garnish with orange slices and mint if desired.


Special Offer: Take advantage of a special offer for Cooking.com guests and subscribe today to Taste of Home magazine! Click for details.


Recipe reprinted by permission of Reiman Publications, LLC. © 2002. All rights reserved.
Date Added: 01/01/2008
Part of These Recipe Collections Find Similar Recipes »
 Light Delights: Angel Food Cakes
Save Recipe Send to Friend Similar Recipes
Recipe error? Contact customer service.
McAfee Secure sites help keep you safe from identity theft, credit card fraud, spyware, spam, viruses and online scams 

Follow Cooking.com

Price Match Guarantee
Satisfaction Guarantee
Shopping Rewards

Recommended Items for You

NEXT: WANNA COOKIE?

NEXT: WANNA COOKIE?

Who doesn't? Get recipes now.