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Fudgy Swirly Bars

Contributed By: Enjoy Life | See all of Enjoy Life's recipes
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  20 bars
RECIPE INGREDIENTS
¼ cup Sunbutter® Sunflower Seed Butter
½ tbsp Vegetable Oil (Candy Swirl)
½-1 tsp Vegetable Oil (Chocolate Layer
½ tsp Brown Rice Syrup
2 10-oz bags (3 cups) Enjoy Life® Semi-Sweet Chocolate Chips
½-1 tbsp Sunflower Seeds (optional)
DIRECTIONS
Candy Swirl


* Mix Sunbutter with brown rice syrup; mixture will get thick. Add ½ tbsp vegetable oil and mix until well combined; mixturewill thin. Set aside.


Chocolate Layer


* Grease an 8”x8” pan. Set aside.


* Place chocolate chips and ½-1 tsp vegetable oil in a microwavable container. Heat for 1 minute and stir. Heat for 30 seconds and stir again. Continue process until all chocolate chips are melted. Be careful not to overheat; chocolate may scorch.


* Pour chocolate mixture into the well-greased pan and spread evenly.


* Using a tablespoon, place dollops of the candy swirl mixture on top of the chocolate mixture. Using a fork, swirl the tines gently through the candy swirl mixture dollops.


* Sprinkle with sunflower seeds if desired. Set aside to cool until firm. Once firm, cut into bars. Cover extra.


* Enjoy Life, and the holidays, with our Fudgy Swirly Bars!


Cook’s Note: To cool faster, place in refrigerator until firm. Cover. Once removed from refrigerator, keepcovered until Fudgy Swirly Bars reach room temperature. Enjoy.


Date Added: 10/23/2009
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