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Gamma's Mistake Brownies

Contributed By: B, CT | See all of B's recipes
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Rating: 3.5   Reviews: 3 See Reviews
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Active Time:  15 Minutes
Total Time:  2 Hours
  12 brownies
I call this Gamma's Mistake Brownies because I made the recipe without coconut/butter/flour as you would make a five layer brownie or a 'Dolly Madison Bar' These are rich, cut well,serve well, can be made without the nuts if desired.
RECIPE INGREDIENTS
1 lb package of graham cracker crumbs
2 cans of condensed milk (not evaporated)
1 12 oz package of chocolate semi sweet morsels
1 cup of walnuts (toasted in a dry pan for 2 minutes and ccooled)
Butter and a trace of cocoa powder for dusting the pan
Gamma's Mistake Brownies Recipe at Cooking.com
DIRECTIONS
Dust a 9 x 9 inch pan with butter and cocoa


mix grahman crackers, chocolate and condensed milk together until blended


mix cooled nuts with a teaspoon of cocoa powder.


Mix in with batter


mixture will be very thick


pour into the prepared 9 x 9 pan and smooth/level the top


Bake at 350 degrees until the top is browned (about 30 to 45 minutes.


Let cool and cut into amall but very rich squares.


Date Added: 07/22/2010
Spotlight Recipe Review See all 3 reviews »

Rating: 5
by: Jaycee, CA Reviewed: 08/23/2010
Not exaclty a "brownie", but loved it anyway!
I wouldn't exactly consider this a "brownie", but more of a cookie bar...a really tasty cookie bar. Everyone loved this recipe! I would definitely make these again, even using the walnuts, which I am not a fan of, but worked well in the recipe. My one recommendation: 12 "brownies" are quite large pieces as these are really rich and sweet, but worth the sugar rush so cut them smaller.
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