View cart background image
Free Shipping Over $49
Get Timely and Delicious Recipe Updates Shopping Ideas For You

Grilled Bananna Salmon with Orange/Chipotle Glaze

Contributed By: Edd | See all of Edd's recipes
Recipe Add to Fav Save Recipe View Fav view my favorites Email Friend email recipe to a friend
Rate/Review this Recipe
Active Time:  30 Minutes
Total Time:  45 Minutes
  4 Servings
Original tropical bbq recipe!
4 ea. 6 oz. Wild Salmon Steaks, skin on
4 ea. Ripe Baby Bananas, peeled and halved longways
3/4 cup Orange Marmalade
3/4 Chipotle Pepper in Adobo, seeded and chopped
1 tsp Chipotle Pepper Adobo Sauce
Juice of 1/4 fresh lime
Canola Cooking Spray
Dry Mojo Seasoning
Five Spice Powder
Fresh Lime Wedges
Cold Prep

Use plump Salmon fillet steaks and not tail steaks, checking for pin bones. Apply cooking spray to steaks and season with liberal amount of dry mojo.

Season baby bananas with five spice powder.

Mix marmalade, chipotle pepper, adobo and lime juice until uniform.

Hot Prep

Prepare gas grill for med. high heat and charcoal grill for direct heat. In either case clean and oil grates well.

If using charcoal, soak a cup your favorite wood chips and scatter on coals before grilling salmon.


Grill banana slices both sides on hot grill 2-3 minutes per side and remove to warm plate.

Grill salmon, flesh side down, and cover, creating grill marks 4-5 minutes and turn skin side down.

Continue cooking until internal temp reaches 120F. Place bananas, mating curved ends along salmon steak and spoon glaze over bananas and salmon. Cover grill and continue cooking until fish is firm and internal temp reaches 150F.

Scatter some glaze about serving plate, place steaks in spoke fashion and lime wedges in between.

Date Added: 05/05/2009
Save Recipe Send to Friend Similar Recipes
Recipe error? Contact customer service.
McAfee Secure sites help keep you safe from identity theft, credit card fraud, spyware, spam, viruses and online scams 


Price Match Guarantee
Satisfaction Guarantee
Shopping Rewards


Who doesn't? Get recipes now.