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Grilled Sausage Sandwich

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Active Time:  15 Minutes
Total Time:  15 Minutes
  Serves 1
Next time you're having grilled sausages for dinner throw a couple extra on the barbie and make this gutsy sausage sandwich for lunch.
2 slices light or dark rye bread
1 tablespoon spicy brown mustard
1 grilled bratwurst, bockwurst or italian sausage
1/3 cup sauerkraut, drained
Lightly toast the slices of bread. Spread the mustard on the bottom slice. Cut the sausage in half lengthwise and lay on the bottom slice of bread. Scatter the sauerkraut over top. Cover with the other slice of bread. Cut sandwich in half and wrap ready for the lunch box. Refrigerate until ready to eat.

Recipe created exclusively for by Diane Morgan

Recipe reprinted by permission of . All rights reserved.
Date Added: 01/01/2008
Part of These Recipe Collections Find Similar Recipes »
 Star Sausage Dishes
Nutrition Facts per Serving
Yield:   Serves 1
Calories: 448
Fat. Total: 25g
Fiber: 4g
Carbohydrates, Total: 39g
Sodium: 1564mg
% Cal. from Fat: 50%
Cholesterol: 51mg
Protein: 18g
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