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GRILLED TILAPIA WITH CHERRY SALSA

Contributed By: Norm, KS | See all of Norm's recipes
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Active Time:  10 Minutes
Total Time:  20 Minutes
This is popular with my family. I cut back on the coriander by 1/2 though
RECIPE INGREDIENTS
GRILLED TILAPIA WITH CHERRY SALSA
1 T. olive oil + more for grates
1/2 lb. (2C.) bing cherries, pitted and coarsly chopped
1/2 small red onion, finely chopped
1/4C. Cilantro, chopped
1 Jalapeno Chili, ribs and seeds removed, minced
1 T. fresh lime juice
salt and pepper
1/2 tsp. ground corriander
4 Tilapia fillets ( 4 to 6 oz each)
DIRECTIONS
Heat grill to high, lightly oil grate


combine cherries, onion, cilantro, jalapeno and lime juice. Salt and pepper, toss set aside


mix together coriander, 1 tsp salt, and 1/4 tsp pepper. Rub tilapia with oil, season with mixture


Grill tilapia until opaque, about 2 to 3 minutes per side. Serve topped with salsa.


Date Added: 05/20/2009
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