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Hot Wings

Contributed By: Jan, AP | See all of Jan's recipes
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Active Time:  30 Minutes
Total Time:  30 Minutes
  20 pieces
RECIPE INGREDIENTS
plat of chicken wings
1 teaspoon margarine
1 cup Franks orginal Hot Sauce
1/2 large bottle canola oil.
DIRECTIONS
Heat oil in fryer. Cut wings into two pieces and remove wing tips. Add wings to hot oil. Melt margarine in small pan add Franks hot sauce, do not boil just warm the sauce. Remove the cooked wings and pour franks hot sauce over them and enjoy with a cold beer, blue cheese, celery and carrots.


Date Added: 04/13/2009
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