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Italian Boneless Chicken Breast

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Contributed By: Sue, AL | See all of Sue's recipes

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Active Time:  25 Minutes
Total Time:  30 Minutes
Yield:  4 servings

I usually serve this with garlic mashed potatoes made with Smart Balance and steamed fresth brocolli spears.

RECIPE INGREDIENTS

4 boneless, skinless chicken breast

2 cups Italian Bread Crumbs

1 egg

1 cup water

Garlic Salt

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DIRECTIONS

Preheat oven to 375 degrees; beat egg and water in a shallow bowl; dip chicken in water and egg mixture, season with garlic salt (you may choose to use garlic powder) and coat with Italian Bread Crumbs. Place on non-stick baking sheet for approximately 20 minutes. Remove from oven, spray lightly the top of the chicken breast, turn oven on broil. Place chicken back into oven until lightly browned.

Date Added: 03/22/2010

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Italian Boneless Chicken Breast

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