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Mango Tango Rice Salad

Source: USA Rice Federation
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  6 servings
RECIPE INGREDIENTS
3 cups cooked rice
1 (15-1/2 ounce) can black beans, drained and rinsed
1 mango, chopped
1/3 cup chopped fresh cilantro
1/2 teaspoon salt
1/3 cup orange vinaigrette salad dressing
Mango Tango Rice Salad Recipe at Cooking.com
DIRECTIONS
In a large bowl, combine rice, beans, mango, cilantro and salt. Add vinaigrette; toss well.


Recipe reprinted by permission of USA Rice Federation. All rights reserved.
Date Added: 02/24/2009
Part of These Recipe Collections Find Similar Recipes »
 Rice Salads
Nutrition Facts per Serving
Yield:   6 servings
Calories: 247
Sodium: 517mg
Fiber: 5g
Carbohydrates, Total: 39g
Protein: 6g
% Cal. from Fat: 26%
Fat. Total: 7g
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