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Mushroom Clear Soup

Contributed By: Katherine | See all of Katherine's recipes
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Active Time:  10 Minutes
Total Time:  1 Hour 10 Minutes
A rough throwing together of available ingredients became my boyfriend's favorite comfort meal.
RECIPE INGREDIENTS
2 cubes Chicken flavored Bouillon
4 cups water
1 package sliced Baby Portobello Mushrooms
1 medium chopped sweet onion
2 Tbsp Premium Fish Sauce
dash soy sauce
Optional:
thick noodles
thin sliced roast beef
Sriracha Hot Chili Sauce
Hoisin sauce
DIRECTIONS
Dissolve cubes in boiling water.


Add mushrooms and onion, boil 5 minutes.


Add fish sauce and soy sauce, stir and remove from heat.


Refrigerate and let sit for at least an hour, preferably overnight to let mushrooms flavor the broth.


Optional:


Add cooked noodles and beef. Use Sriracha Hot Chili Sauce and Hoisin sauce on the side to flavor the beef.


Date Added: 09/20/2010
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