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My Momma's potato salad

Contributed By: nancy | See all of nancy's recipes
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Total Time:  1 Hour
I love to eat it as soon as I have finished mixing it ,although it is best cold the next day. My family (as a child ) always had Momma,s potato salad at our Thanksgiving and Christmas Dinner. My sister and I continue this tradition. I make this every mont
RECIPE INGREDIENTS
5# thin skin potatoes peeled&cut-up
1 med onion diced
1 med green bell pepper diced
about 1 cup celery diced
4 oz jar diced pimientos drained
1 quart jar pickle relish sweet (dill if you perfer)
2 quarts Miracle Whip salad dressing
1 cup yellow mustard
salt and black pepper
DIRECTIONS
My Momma said


Put potatoes on to boil in your largest stew boiler pot


cook til fork tender salt at this time


Get down Granny,s crocker bowl put in onions green bell


peppers celery pimientos and 3/4cup pickle relish along


with 4Tblsp of mustard(add more later if needed) When


potatoes are done drain


mash gently leave some lumps Add to bowl stir well


Now add salad dressing 1cup at a time stir well between


each additional cup add more relish if you like


Always taste as you mix


I like it creamy with a tinge of yellow from the


mustard


Date Added: 05/21/2010
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