Oven Sweet Potato Fries
- Active Time 5m
- Total Time 25m
Making oven fries out of sweet potatoes brings out their inherent sweetness.
- 1 large sweet potato, peeled and cut into wedges
- 2 teaspoons canola oil
- 1/4 teaspoon salt
- Pinch of cayenne pepper
Preheat oven to 450 degrees F. Toss sweet potato wedges with oil, salt and pepper. Spread the wedges out on a rimmed baking sheet. Bake until browned and tender, turning once, about 20 minutes total.
Recipe reprinted by permission of Publisher. All rights reserved.
nutrition information per serving
122 calories; 5g total fat; 0g total saturated fat; 0mg cholesterol; 323mg sodium; 19g carbohydrates; 3g fiber; 2g protein
These nutrition facts are calculated according to the ingredients listed in this recipe. Any substitutions will change these facts. Although we strive for accuracy, please note that food manufacturers occasionally change their food formulas, which could affect the calculations as shown.
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