Oven Sweet Potato Fries

  • Active Time 5m
  • Total Time 25m
  • Rating ****

2 servings

Making oven fries out of sweet potatoes brings out their inherent sweetness.


  • 1 large sweet potato, peeled and cut into wedges
  • 2 teaspoons canola oil
  • 1/4 teaspoon salt
  • Pinch of cayenne pepper


Preheat oven to 450 degrees F. Toss sweet potato wedges with oil, salt and pepper. Spread the wedges out on a rimmed baking sheet. Bake until browned and tender, turning once, about 20 minutes total.

Recipe reprinted by permission of Publisher. All rights reserved.

RecID 8938

nutrition information per serving

122 calories; 5g total fat; 0g total saturated fat; 0mg cholesterol; 323mg sodium; 19g carbohydrates; 3g fiber; 2g protein

These nutrition facts are calculated according to the ingredients listed in this recipe. Any substitutions will change these facts. Although we strive for accuracy, please note that food manufacturers occasionally change their food formulas, which could affect the calculations as shown.

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