Peanut Butter and Cinnamon English Muffin

  • Active Time 5m
  • Total Time 5m

1 serving

Add slices of banana on top for a tasty variation on this morning muffin.


  • 1 teaspoon sugar
  • 1/4 teaspoon cinnamon
  • 1 tablespoon natural peanut butter
  • 1 whole-wheat English muffin, toasted


Combine sugar and cinnamon. Spread peanut butter on English muffin. Sprinkle with the cinnamon sugar.

Recipe reprinted by permission of Publisher. All rights reserved.

RecID 7574

nutrition information per serving

247 calories; 9g total fat; 2g total saturated fat; 0mg cholesterol; 496mg sodium; 35g carbohydrates; 6g fiber; 10g protein

These nutrition facts are calculated according to the ingredients listed in this recipe. Any substitutions will change these facts. Although we strive for accuracy, please note that food manufacturers occasionally change their food formulas, which could affect the calculations as shown.

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