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Pineapple dessert

Contributed By: amita | See all of amita's recipes
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RECIPE INGREDIENTS
One Can of Pineapple, Half cup Almonds and Cashew pieces, One Can of Condensed Milk.
DIRECTIONS
Drain and Squeeze the pineapple pieces, Cook in the Wok for few minutes, add the fried nuts and then add the Condensed milk, if you need more sweet put a little sugar, stir untill it becomes thick. Set in the Plate and set in the Fridge for two hours. Cut into pieces and serve.


Date Added: 01/04/2010
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