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Potato cutlets

Contributed By: Sreejisha | See all of Sreejisha's recipes
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Active Time:  30 Minutes
Total Time:  1 Hour
  6 cutlets
Boiled Potato - 2
Turmeric powder - 1/4tsp
Chilli powder - 1tsp
salt to taste
Chopped Onion -1,big
Chopped ginger - 1tbsp
chopped garlic -1tbsp
chopped greenchillies -3
Garam masala -1/2tbsp
Mint leaves
Cilantro leaves
All purpose Flour  as required
Bread crumbs-as required
Egg white -2
Pepper powder - 1/4tsp
Heat oil in a pan.

Add chopped ginger,garlic and greenchillies and saute well.

Add onion and cook it till it become transparent.

Add garam masala,chopped mint leaves , cilantro leaves and salt.

Turn off the heat and add the mashed potato and mix well.

Allow it to cool.

Make small balls out of it and roll into desired shapes.

In a bowl add egg whites,pepper powder and salt.

Beat well.

Dip each cutlet in flour then egg whites and roll with bread crumbs.

Deep fry it in oil.

Serve hot with tomato ketchup.

Date Added: 03/12/2012
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