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Quick and Easy Sausage Broccoli Pierogies

Contributed By: Mary | See all of Mary's recipes
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Active Time:  30 Minutes
Total Time:  30 Minutes
  4 servings
Quick and easy meal and can be customized to your own tastes. Vegetables can be substituted, we also like to use brussel sprouts, asparagas, peppers and onions.
1 bag of frozen broccoli flowerettes
1 box of Mrs T's Pierogies
1 package smoked sausage
1/2 stick of butter or margarine
Salad Supreme
Cheese for garnish (Optional)
Start water to boil in a large pot, add broccoli,

after water and broccoli has boiled 5 minutes, add pierogies. Slice smoked sausage on a slant and add to water when pierogies are almost done.

Drain in a collander and melt butter in the empty pot, put pierogies, broccoli and sausage back in pot and sprinkle with salad supreme and toss lightly in melted butter to coat. Serve directly from the pot or plate on a serving dish. Can be garnished with cheese (parmasean cheese, cheddar, mozzarella) to taste.

Date Added: 04/21/2010
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