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Quick Guacamole

Source: © EatingWell Magazine
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Rating: 1   Reviews: 2 See Reviews
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Active Time:  10 Minutes
Total Time:  10 Minutes
  8 servings, about 1/3 cup each
Use a cup of the Fresh Tomato Salsa to make this easy guacamole. Mash a few avocados, stir in lemon juice and you're done! Guacamole will turn brown if allowed to sit and is best made shortly before serving.
3   avocados, diced (about 3 cups)
1 cup  Fresh tomato Salsa (see recipe link below)
1 tablespoon  lemon juice
1/4 teaspoon  salt
Other necessary recipes:
Fresh Tomato Salsa
Quick Guacamole Recipe at
Using a potato masher, mash diced avocados in a medium bowl, leaving them a little chunky. Add salsa, lemon juice and salt; stir to combine.

Recipe reprinted by permission of © EatingWell Magazine. All rights reserved.
Date Added: 01/01/2008
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Nutrition Facts per Serving
Yield:   8 servings, about 1/3 cup each
Calories: 96
Fat, Saturated: 1g
Fiber: 4g
Carbohydrates, Total: 6g
Sodium: 108mg
% Cal. from Fat: 75%
Fat. Total: 8g
Protein: 1g
Spotlight Recipe Review See all 2 reviews »

Rating: 1
by: Charlie Reviewed: 07/05/2010
Add fine ground black pepper to taste.
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