View cart background image
0
items
Free Shipping Over $49
Get Timely and Delicious Recipe Updates
 

Quick Pickles

Source: © EatingWell Magazine
Recipe Add to Fav Save Recipe View Fav view my favorites Email Friend email recipe to a friend
Rate/Review this Recipe
Active Time:  10 Minutes
Total Time:  45 Minutes
  16 servings, about 1/4 cup each
These pickles have the perfect balance of sour and sweet—though closer to a "bread and butter" taste, they still satisfy the vinegar-loving pickle crowd. In our humble opinion, there’s no reason to ever buy another jar of pickles.

Make Ahead Tip: Cover and refrigerate for up to 10 days.
RECIPE INGREDIENTS
1 1/4 pounds  pickling cucumbers, trimmed and cut into 1/4-inch slices
1 1/2 teaspoons  salt
1 cup  cider vinegar
1 cup  white vinegar
1 cup  light brown sugar
1 cup  slivered onion
2 cloves  garlic, slivered
1 teaspoon  dill seed
1 teaspoon  mustard seed
Quick Pickles Recipe at Cooking.com
DIRECTIONS
Place cucumber slices in a colander set in the sink. Sprinkle with salt; stir to combine. Let stand for 20 minutes. Rinse, drain and transfer to a large heatproof bowl.


Meanwhile, combine cider vinegar, white vinegar, brown sugar, onion, garlic, dill and mustard seed in a medium saucepan. Bring to a boil. Reduce heat and simmer for 10 minutes. Pour the hot liquid over the cucumbers; stir to combine. Refrigerate for at least 10 minutes to bring to room temperature.


Recipe reprinted by permission of © EatingWell Magazine. All rights reserved.
Date Added: 01/01/2008
Nutrition Facts per Serving
Yield:   16 servings, about 1/4 cup each
Calories: 10
Sodium: 1mg
Fiber: 1g
Carbohydrates, Total: 2g
Protein: 1g
% Cal. from Fat: 0%
Save Recipe Send to Friend Similar Recipes
Recipe error? Contact customer service.
McAfee Secure sites help keep you safe from identity theft, credit card fraud, spyware, spam, viruses and online scams 

Follow Cooking.com

Price Match Guarantee
Satisfaction Guarantee
Shopping Rewards

Recommended Items for You

NEXT: WANNA COOKIE?

NEXT: WANNA COOKIE?

Who doesn't? Get recipes now.