Red Pepper Salisbury Steaks with Brown Gravy
- Total Time 30m
Bathed in a warm brown onion gravy and studded with red bell pepper, these Salisbury steaks deliver an easy one-skillet meal.
- 1 tablespoon olive oil
- 1 pound 90% lean ground beef
- 1 egg, beaten
- 1/4 cup finely diced red bell pepper
- 1/4 cup chopped onion
- 1/4 cup panko or plain dry breadcrumbs
- 1 teaspoon dry mustard
- 2 teaspoons Worcestershire sauce, divided
- 1 tablespoon butter
- 1/2 small onion, sliced in 1/4-inch rings
- 1 tablespoon flour
- 1 1/2 cups beef broth
- Salt and freshly ground pepper, to taste
In a medium bowl, mix the beef, egg, bell pepper, onion, breadcrumbs, dry mustard and 1 teaspoon Worcestershire sauce until combined.
Form the mixture into four oblong patties. In a large nonstick saute pan over medium heat, saute the patties until well browned on both sides and cooked to medium in the center, set aside. Drain out any excess fat and wipe the saute pan clean of any burnt bits.
In the same saute pan over medium heat, melt the butter. Saute the onions until softened and starting to color, about 8 minutes. Dust the flour over the onions and cook, stirring for 2 minutes. Stir in the beef broth and 1 teaspoon Worcestershire sauce and cook, stirring occasionally, until thickened, about 8 minutes. Season with salt and pepper.
Add the patties back to the pan and warm through, about 2 minutes. Serve.
Recipe reprinted by permission of Cooking.com. All rights reserved.
Don't Miss Out
Get an instant coupon for 10% off your next order*
plus the latest recipes, exclusive offers, and more straight to your inbox.
*Some restrictions apply.
Sorry, it appears that you already have subscribed to Cooking.com e-mails.
Click here to modify your email preferences.Close
Sign-up in progress...
Thanks for subscribing and please enjoy the coupons, recipes and special offers coming your way!Close
Your instant coupon code is:
Enter code during checkout to receive 10% off your purchase.* This code will also be emailed to you.Close and Continue
*Some restrictions apply. To see restrictions, click here .