Ringo's Corn Muffins

ingredients

  • 2 eggs
  • 1/2 cup low-fat cottage cheese
  • 1/2 cup light sour cream
  • 2 tablespoons butter, melted
  • 3/4 teaspoon salt
  • 1/4 cup finely chopped onion
  • 1 cup frounceen corn, cooked
  • One 8 1/2-ounce package corn muffin mix

directions

Combine the first 5 ingredients in a large bowl. Stir in the onion, corn and muffin mix; Stir until blended. Spoon into 12 well-greased muffin tins and bake at 400 degrees F for 15-20 minutes.

Recipe reprinted by permission of <I>Sherwood Forest B&B, MI<. All rights reserved.

RecID 8778

Recommended Items for You

Follow Cooking.com

Sign Up for Cooking.com Email

Get an instant coupon for 10% off your next order plus the latest recipes, exculsive offers, and more straight to your inbox.