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Savory Hashbrown Casserole

Contributed By: Charissa | See all of Charissa's recipes
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Active Time:  10 Minutes
Total Time:  50 Minutes
  8 Servings
This is an absolutely fabulous Hashbrown Casserole that can be served at breakfast or dinner as a side dish!
1 Stick of Butter
1 Sweet Onion finely chopped
3 Cloves of Garlic chopped
1 can of cream of chicken soup
1 pint of Sour Cream
1 package of Simply Potatoes Shredded Hashbrowns
2 cups of shredded sharp cheddar cheese
2 cups of corn flakes
Salt and Pepper to taste
Melt butter in a saute pan

add onions and saute until transluscent

add garlic and stir with wooden spoon for 2 minutes (until tender but not brown)

add soup and sour cream and mix

add hashbrowns and cheese and mix

salt and pepper to taste

put into 9x13 Casserole pan and top with cornflakes

Bake in oven at 350 for 30-45 minutes until cornflakes are slightly browned and Casserole is bubbly!

Date Added: 02/19/2012
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