• Rating ****

4 - 6 servings


  • 1 pound medium cooked shrimp
  • 1/4 cup finely chopped onion
  • 1 stalk finely chopped celery
  • 1 cup Daisy Brand Sour Cream
  • 1/2 cup mayonnaise
  • 1 tablespoon lemon juice
  • 1/2 teaspoon Worcestershire sauce
  • 1/4 cup Parmesan cheese
  • 1 dash coarsely ground black pepper to taste
  • 1 teaspoon garlic powder to taste


Mix all ingredients and serve on sandwich or as a salad.

Recipe reprinted by permission of Daisy®. All rights reserved.

RecID 9466

nutrition information per serving

465 calories; 38g total fat; 260mg cholesterol; 550mg sodium; 5g carbohydrates; 0g fiber; 28g protein

These nutrition facts are calculated according to the ingredients listed in this recipe. Any substitutions will change these facts. Although we strive for accuracy, please note that food manufacturers occasionally change their food formulas, which could affect the calculations as shown.

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