View cart background image
0
items
Free Shipping Over $49
Get Timely and Delicious Recipe Updates
 
Cooking.com Shopping Ideas For You

SriLankan yellow rice

Contributed By: suhaila | See all of suhaila's recipes
Recipe Add to Fav Save Recipe View Fav view my favorites Email Friend email recipe to a friend
Rate/Review this Recipe
Active Time:  15 Minutes
Total Time:  30 Minutes
  6 SERVINGS
One of the most important dishes in a SriLankan meal is the hot rice.
RECIPE INGREDIENTS
500 grams Basmathi Rice
250 grams Chicken breast(diced)
1 Onion{chopped)
100 grams tomatoes(chopped)
1 red and 1 green medium sized bell pepper(chopped)
4 button mushrooms(chopped)
1 teaspoon ginger paste
1 teaspoon garlic paste
1 teaspoon coriander powder
1 teaspoon cumin powder
2 tablespoons butter
1/2 cup yoghurt.
DIRECTIONS
Heat butter in a pan and saute the onions, ginger, garlic,


tomatoes, bell peppers, mushrooms, coriander and cumin powder


until fragrant. Then add the chicken and yoghurt and mix to


combine. Finally add the rice and sufficient water to cook


the rice and let it simmer cook until the rice is done. Mix a dash of turmeric powder with a little water and sprinkle


on top of the rice and serve. A rice cooker can be substituted for a pan if preferred.ENJOY.


Date Added: 04/27/2010
Save Recipe Send to Friend Similar Recipes
Recipe error? Contact customer service.
McAfee Secure sites help keep you safe from identity theft, credit card fraud, spyware, spam, viruses and online scams 

Follow Cooking.com

Price Match Guarantee
Satisfaction Guarantee
Shopping Rewards

Recommended Items for You

NEXT: WANNA COOKIE?

NEXT: WANNA COOKIE?

Who doesn't? Get recipes now.