You can make this easy yet impressive dessert with round ice cream sandwiches as shown, or cut rectangle ice cream sandwiches in half and stack them tall.
- 2 prepared round ice cream sandwiches
- 1/2 cup almonds, chopped finely
- 1 cup fresh strawberries, sliced
- 1/4 cup prepared chocolate sauce
Allow the ice cream sandwiches to soften slightly, about 3 minutes. Place the almonds in a shallow bowl and roll the ice cream sandwiches in the almonds, so the almonds stick well to the sides. Stack the sandwiches onto a dinner plate. Top with any remaining almonds and scatter strawberries on the bottom of the plate and atop stacked ice cream sandwiches. Drizzle with chocolate sauce and serve immediately.
Recipe reprinted by permission of Almond Board of California. All rights reserved.
nutrition information per serving
431 calories; 19g total fat; 0mg cholesterol; 120mg sodium; 61g carbohydrates; 5g fiber; 9g protein
These nutrition facts are calculated according to the ingredients listed in this recipe. Any substitutions will change these facts. Although we strive for accuracy, please note that food manufacturers occasionally change their food formulas, which could affect the calculations as shown.
Don't Miss Out
Get an instant coupon for 10% off your next order*
plus the latest recipes, exclusive offers, and more straight to your inbox.
*Some restrictions apply.
Sorry, it appears that you already have subscribed to Cooking.com e-mails.
Click here to modify your email preferences.Close
Sign-up in progress...
Thanks for subscribing and please enjoy the coupons, recipes and special offers coming your way!Close
Your instant coupon code is:
Enter code during checkout to receive 10% off your purchase.* This code will also be emailed to you.Close and Continue
*Some restrictions apply. To see restrictions, click here .