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Strawberry Vinaigrette

Source: Smucker's
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  Makes 2 1/2 cups, or 20 servings (2 tablespoons)
RECIPE INGREDIENTS
1 cup Smucker's Sugar Free Strawberry Preserves
1/4 cup balsamic vinegar
1/4 cup dijon mustard
1/2 to 1 teaspoon ground pepper
1/2 cup olive oil
Water
Strawberry Vinaigrette Recipe at Cooking.com
DIRECTIONS
In a medium bowl, using a wire whisk, whip together the preserves, vinegar, mustard and pepper, until thoroughly emulsified.


Gradually whisk in 1/2 cup olive oil, then 1/2 cup of water (more, if desired).




Recipe reprinted by permission of Smucker's®. All rights reserved.
Date Added: 01/01/2008
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