View cart background image
Free Shipping Over $49
Get Timely and Delicious Recipe Updates Shopping Ideas For You

Surf & Turf Ceasar salad

Contributed By: carol | See all of carol's recipes
Recipe Reviews Add to Fav Save Recipe View Fav view my favorites Email Friend email recipe to a friend
Rating: 1   Reviews: 1 See Reviews
Rate/Review this Recipe
Active Time:  15 Minutes
Total Time:  1 Hour
  4 servings
6 oz Filet Mignon (very laean)
1/2 Lb Steamed shrimp
1/4 cup old bay seasoning
1/4 cup terriki sauce
1 head of romaine lettuce
3 cloves of garlic chopped good
1 egg ( just yolk)
1/4 tsp dry mustard
1/4 tsp red wine vinager
1/2 tsp wishchesshire sauce
3 tbls olive oil
1/4 tsp garlic salt
1/4 tsp black pepper
1/4 cup parmesan cheese
1/2 cup croutons
1/4 lemon
cut filet into thin strips ,marinate in the terriki sauce about an hour before the preperation. Cook the filet on grille type Pan. brown on each side maybe a minute.peel & steam shrimp with the old bay seasoning on them. set your filet and shrinp aside. all the rest of the ingredients except for Croutons, Parmesan cheese,lemon put into small mixing bowl and wisk together. cut the top of the romaine lettuce then cut up the heart of the lettuce. take your dressing you made and put in to a large serving

add you lettuce ,filet and shrimp. Sprinkle Parm cheese and croutons over salad then squeese litely the lemon over all the salad now toss it and mix it thoroughly

Date Added: 06/19/2009
Spotlight Recipe Review See all 1 reviews »

Rating: 1
by: Shirley Reviewed: 06/14/2010
The directions aren't clear on this one.
0 people gave this Cheers. Click here to Cheer this review. Report Violation
Save Recipe Send to Friend Similar Recipes
Recipe error? Contact customer service.
McAfee Secure sites help keep you safe from identity theft, credit card fraud, spyware, spam, viruses and online scams 


Price Match Guarantee
Satisfaction Guarantee
Shopping Rewards


Who doesn't? Get recipes now.