- Active Time 5m
- Total Time 5m
Keep these nuts on hand for stir-fries, salads or snacking.
- 1/2 cup coarsely chopped walnuts
- 2 teaspoons tamari or reduced-sodium soy sauce
Place the walnuts in a small skillet; heat over medium heat until hot. Drizzle with tamari (or soy sauce) and stir until the nuts are coated and the pan is dry, about 1 minute. Transfer to a bowl to cool.
Recipe reprinted by permission of Publisher. All rights reserved.
nutrition information per serving
50 calories; 38g total fat; 4g total saturated fat; 0mg cholesterol; 357mg sodium; 9g carbohydrates; 4g fiber; 9g protein
These nutrition facts are calculated according to the ingredients listed in this recipe. Any substitutions will change these facts. Although we strive for accuracy, please note that food manufacturers occasionally change their food formulas, which could affect the calculations as shown.
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