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Walnut Baked Mini Filo Tartlets

Source: Wild Oats Natural Marketplace
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Rating: 5   Reviews: 3 See Reviews
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  Serves 15
Wondering how to wow your guest? Start with these stunning tartlets! Made with Mirabo walnut cheese and your favorite fruit spread, they promise to unite any appetite!
1 package pre-baked mini filo tartlet shells (15 count)
2 tablespoon Wild Oats Organic Raspberry, Blueberry, or Apricot Spreadable Fruit
4 ounces Mirabo walnut cheese, rind removed
Walnut Baked Mini Filo Tartlets Recipe at
Place approximately 1/2 teaspoon jam in the bottom of each filo tartlet shell. Top with approximately 1 teaspoon cheese over the jam in each shell.

Preheat an oven to 375 degrees F. and bake for 3 to 5 minutes or until cheese is just melted.

Transfer to a serving platter and enjoy.

Recipe reprinted by permission of Wild Oats Natural Marketplace. All rights reserved.
Date Added: 01/01/2008
Part of These Recipe Collections Find Similar Recipes »
 Bite-Sized Dessert Recipes
Spotlight Recipe Review See all 3 reviews »

Rating: 5
by: Bonita Reviewed: 09/15/2010
If you can get your hands on fig preserves, it was a hit with my guests. I also added a few pieces of chopped walnuts between the preserve and the cheese.
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