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Zesty Chicken Wings

Source: Taste of Home
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  10-12 Servings
RECIPE INGREDIENTS
1/2 cup corn syrup
1/2 cup ketchup
1/4 cup cider vinegar
1/4 cup worcestershire sauce
1/4 cup dijon mustard
1 small onion, chopped
3 garlic cloves, minced
1 tablespoon chili powder
16 whole chicken wings (about 3 pounds)
Zesty Chicken Wings Recipe at Cooking.com
DIRECTIONS
In a saucepan, combine the first eight ingredients. Bring to a boil. Reduce heat; simmer, uncovered, for 15-20 minutes or until thickened.


Meanwhile, cut chicken wings into three sections; discard wing tips. Place wings in a well-greased 15-in. x 10-in. x 1-in. baking pan.


Bake at 375 degrees F for 30 minutes, turning once. Brush with sauce. Bake 20-25 minutes longer, turning and basting once, or until chicken juices run clear. Serve with additional sauce if desired.


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Recipe reprinted by permission of Reiman Publications, LLC. © 2002. All rights reserved.
Date Added: 01/01/2008
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