Recipes From Mulate's (Hardcover) by Christina, Monique Boutte

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Hardcover; Published 2/1/2006; 144 Pages; ISBN 9781589803473

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A cookbook from the restaurant known as the king of Cajun dine and dance halls.Mulate's has been a cornerstone of Cajun country's proudest traditions of food, music, and love of good times for over 15 years. Now you can try your hand at customer favorites like blackened alligator, Mulate's crabmeat stuffing, Zudeco Gumbo, Mulate's homemade bread pudding, and more.
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