Recipes Into Type (Hardcover) by Whitman, Joan

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Hardcover; Published 4/1/2000; 258 Pages; ISBN 9781892526014

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Best Seller! More than anything, a cookbook is an instruction manual. In this comprehensive and much-needed guide, the authors inform recipe writers and editors on all aspects of transforming personal culinary ingenuity, knowledge and talent into an instructive, usable text.
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