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Old-School Comfort Food: The Way I Learned to Cook (Hardcover) by Guarnaschelli, Alex
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Regional & International
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Italian Grill (Hardcover) by Batali, Mario
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Longhi's (Hardcover) by Longhi, Bob
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Italian Cooking at Home with The Culinary Institute of America (Hardcover) by Culinary Institute Of America
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Home Cooking with Trisha Yearwood: (Hardcover) by Yearwood, Trisha
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- $29.99 $19.78
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Georgia Cooking in an Oklahoma Kitchen: (Hardcover) by Yearwood, Trisha
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Down Home with the Neelys: (Hardcover) by Neely, Patrick
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The Complete Step-by-Step Chinese & Asian Cookbook: (Paperback) by Doeser, Linda
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Glorious Grits: (Hardcover) by McIntosh, Susan McEwen
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Frugal Gourmet Cooks American (Hardcover) by Smith, Jeff
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Crepes: (Hardcover) by Holmberg, Martha
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Prairie Home Cooking (Hardcover) by Fertig, Judith
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Curries & Tajines: (Paperback) by Bardi, Carla
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The Korean Table: (Hardcover) by Samuels, Debra
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Marcella Cucina (Hardcover) by Hazan, Marcella
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- $35.00 $12.98
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Harry's Bar Cookbook (Hardcover) by Cipriani, Arrigo
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Bobby Flay's From My Kitchen To Your Table (Hardcover) by Flay, Bobby
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Havana Salsa (Hardcover) by Carballo, Viviana
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The De'Medici Kitchen (Hardcover) by De Medici, Lorenza
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Top 100 Italian Dishes (Paperback) by Seed, Diane
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Italian Cooking In The Grand Tradition (Paperback) by Bettoja & Cornetto
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Sicilian Food: (Paperback) by Simeti, Mary Taylor
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Blue Eye Dragon: (Hardcover) by Chen, Jade
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