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  • Rouge 14.5-in. Flame Top Glazed Pizza Stone by Emile Henry

Rouge 14.5-in. Flame Top Glazed Pizza Stone by Emile Henry

Top Rated
 (4.5) 

In Stock

Our Price: 49.95
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The Emile Henry 14.5-in. Red Flame Top Glazed Pizza Stone allows you to make amazing and authentic pizzas. Whether you prefer to make your dough from scratch, bake uncooked pizzas purchased from your local store or heat up a packaged, frozen pizza, this pizza stone will suit your needs. The stone allows your crust to get nicely cooked on the bottom, without overcooking the edges. Your toppings will stay moist, and the cheese will be perfectly melted. Use this pizza stone in your oven or on your outdoor grill -- it's that versatile. If you're lucky enough to have an outdoor pizza oven, this stone will work great there as well. Thanks to its lightweight construction and easy-to-grasp handles, you won't have any problems removing the stone from the oven or grill. When you're ready to serve your pizza, this pizza stone is attractive enough to use as a serving dish. Its rustic red color will complement a variety of table settings. After enjoying your delicious pizza, simply wash the pizza stone in your dishwasher. The leftover toppings and cheese will come right off. This pizza stone works great for other dishes as well, such as homemade artisan breads. At 14.5 inches long, it's large enough for baguettes, dinner rolls or any shaped bread. You can even heat up French fries, sweet potato fries and other frozen foods on the stone. They'll turn out nice and crispy.

Features:

  • Works in ovens and on grills
  • Creates perfectly cooked pizza crusts
  • Dishwasher safe, for easy cleanup
  • Can also be used for baking breads and cooking frozen foods
  • Cleaning & Care: Dishwasher Safe
  • Dimensions: 14.5-in. diameter
  • Material: Burgundy Clay
  • Origin: France
  • Warranty: 10-year
  • MOST HELPFUL REVIEWS

  • Best Pizza Stone Ever

    This will be the last pizza stone I ever buy. Well...maybe not the last because I love it so much I will probably buy another one to give to my daughter!
    This pizza stone does exactly as described by previous reviewers: the pizzas do not stick, and you can cut them right on the stone, there are no marks from a knife or a pizza cutter. The stone washes up so easily and looks beautiful. I can't stop making pizza! Love it.

    I recommend this product.
    Was this helpful?
  • Pizza Stone Just Got Better

    The stone is wonderful. It has handles! Why didn't anyone think of this before? And it's great because you can use a pizza wheel on the stone and it doesn't scratch. This was a very good buy.

    I recommend this product.
    Was this helpful?
  • A New and better Pizza Platform

    What's not to like about this new ceramic pizza stone from Emile Henry .....it's beautiful, it's easy to move from oven or grill to table, thanks to the raised handles, and a pizza cutting wheel can be rolled over it without damage. It takes a while longer to get it sufficiently hot than the similar Lodge cast iron pizza "stone," but once properly heated, it does a great job of cooking pizza. I found that my large Weber charcoal grill does not get quite hot enough to smoke and finish a pizza in a fair amount of time, but a combination of starting one in a very hot oven, then taking it out and moving it to the Weber grill for a few minutes and then placing it back in the hot oven to finish to a brown and bubbling state was perfect for creating something close to a wood-fired oven pizza. This thing is a pleasure to use and is easy to clean. High marks!

    I recommend this product.
    Was this helpful?
  • Customer Reviews for Rouge 14.5-in. Flame Top Glazed Pizza Stone by Emile Henry

  • Overall Rating:

    4.5 out of 5 stars, based on 53 ratings

    96% of reviewers recommend this product

    92% say this is a "good value"

    5 stars

    43

    4 stars

    6

    3 stars

    2

    2 stars

    1

    1 star

    1
  • Very happy with these pizza stones

    I got these for my husband - they do a very nice job, and clean up very easily. If you cook two pizzas at once, the crust of the one on the upper rack doesn't get as crispy. Also experimented with putting the bottom one on the floor of the oven - the crust got too done, and there was some scorching on the stone, which took some elbow grease to get off (but even all the scrubbing didn't damage the stone in any way). Under normal conditions, they are a breeze to clean up. Very happy with this purchase, and although a big pricey, it's a quality product - you're getting very good value for your money.

    I recommend this product.
    Was this helpful?
    • April 9, 2014
    • By: Anonymous
    • From: WV
    • I Cook: Very Often
  • The product is good and I have used it once since it was delivered with the last couple of weeks My only disappointment thus far is it did not come with an instruction manual

    I recommend this product.
    Was this helpful?
    • February 24, 2014
    • By: Arthur
    • From: NH
    • I Cook: Every Day
  • Pizza stone

    My roomate used my pizza stone and was facinated by it and when he left asked if I had an extra one, so I ordered this for him. It was boxed beautifully, Had lots of info on useage and was a great gift for him. (I hope he reads the info included). It is very well made and should last for years with proper use.

    I recommend this product.
    Was this helpful?
    • December 28, 2013
    • By: Kathleen
    • From: SC
    • I Cook: Very Often
  • Great Crispy Crust!

    Baked a frozen pizza on this stone last night and got the crispiest crust ever! I had to bake it to the high end of the time range.

    I recommend this product.
    Was this helpful?
    • December 27, 2013
    • By: Pamela
    • From: SC
    • I Cook: Very Often
  • Wonderful piece, have two now!

    We love this stone. I have one in a beautiful royal blue that I have had for years. It still looks fantastic, even though I occasionally burn things on it and always use a metal cutter directly on the stone. It has been used in the oven to 450 and also on the grill. Makes FANTASTIC pizza on the grill!!!! Words cannot describe the crust, it is delicious. The fig color is a bit muted for my taste, wish I had ordered either the black or red but the stones are worth the price for sure.

    I recommend this product.
    Was this helpful?
    • September 20, 2013
    • By: Angela
    • From: OH
    • I Cook: Every Day
    • Style: Family
  • HORRIBLE PIZZA STONE

    This is one of the worst kitchen items I've ever purchased. The dough stuck so badly to the pizza stone that we had to soak it off ... obviously ruining dinner! However, Cooking.com handled it wonderfully - providing a prepaid return label and quickly processing a credit. It's appreciated!

    Was this helpful?
    • September 6, 2013
    • By: Kathy
    • From: RI
    • I Cook: Every Day
    • Style: Family
  • Pizza

    Great product, fantastic pizza on the grill. Cleans up very well. Excellent....

    I recommend this product.
    Was this helpful?
    • August 29, 2013
    • By: Randy
    • From: NY
    • I Cook: Every Day
    • Style: Family
  • pizza stone

    all I say is awsome

    I recommend this product.
    Was this helpful?
    • July 16, 2013
    • By: don
    • From: MN
    • I Cook: Every Day
    • Style: Party Host
  • Perfect Pizza

    We were very pleased with this pan. Our pizza crust was crisp. The handles made is easy to carry the pizza and it was so easy to wash!!

    I recommend this product.
    Was this helpful?
    • June 12, 2013
    • By: Mary
    • From: TN
    • I Cook: Every Day
    • Style: Family
  • I have to be honest. I haven't actually used it yet, but the reason why I'm reviewing this product now is because there is a sticker on it and it was extremely difficult to get all the glue off of the stone. It wouldn't bother me so much if it was stuck to the bottom but it was on the top where I would put my food. I scrubed and scrubed but there is still some sticker residue on it. As far as the price, for a pizza stone it was pricey, but I did appreciate it had handles and can be washed with soap (which helped somewhat with the sticker situation).

    I recommend this product.
    Was this helpful?
    • March 7, 2013
    • By: Beth
    • From: MA
  • Great pizza pan

    I liked the size of the pan, and the convience of the handles for lifting it.

    I recommend this product.
    Was this helpful?
    • November 17, 2012
    • By: Patricia
    • From: WI
    • I Cook: Every Day
    • Style: Family
  • Glazed Pizza Stone

    I used this on my Weber Gas Grill. I put it on the cold grill and let it heat on high for 10 minutes. I used the Americas Test Kitchen recipe for the dough and left the pizza on for only 10 minutes. The crust came out crisp and flavorful. The pizza came off the stone very easily with a pizza peel. After the stone cooled for about two hours, I removed it from the grill. It cleaned like it had never been used. The glazed surface makes this a wonderful product.

    I recommend this product.
    Was this helpful?
    • July 29, 2012
    • By: Douglas
    • From: NM
    • I Cook: Every Day
    • Style: Family
  • Adaptable to Varied Cooking Methods

    I will continue to enjoy using this Stone for so much more than the traditional pizza prepared /baked in the most usual manner.

    I recommend this product.
    Was this helpful?
    • July 25, 2012
    • By: Kenneth
    • From: OH
    • I Cook: Every Day
    • Style: Family
  • Glazed Pizza Stone

    I haven't had the stone very long, but everything I've made so far has turned out well. My only problem is it's a little too large for my dishwasher. Or my dishwasher is too small.

    I recommend this product.
    Was this helpful?
    • June 6, 2012
    • By: DEBRA
    • From: WI
    • I Cook: Every Day
    • Style: Family
  • pizza stone

    I think this product is absolutely beautiful! I had purchased a pampered chef stone and it turned so ugly and discolored after only 2 uses, I sent it back! I have not used this product yet, but I intend to and purchased 3 as gifts. It was wonderful to be able to put it in the dishwasher, as you cannot do with pampered chef. I look forward to using this stone in the very near future!

    I recommend this product.
    Was this helpful?
    • December 29, 2011
    • By: Phyllis
    • From: PA
    • I Cook: Every Day
    • Style: Family
  • Glazed Pizza Stone

    The crust came out really well and the slice of pizza stays warm! It tastes like restaurant pizza or even better!

    I recommend this product.
    Was this helpful?
    • November 4, 2011
    • By: Anthea
    • From: CA
    • I Cook: Very Often
    • Style: Family
  • A New and better Pizza Platform

    What's not to like about this new ceramic pizza stone from Emile Henry .....it's beautiful, it's easy to move from oven or grill to table, thanks to the raised handles, and a pizza cutting wheel can be rolled over it without damage. It takes a while longer to get it sufficiently hot than the similar Lodge cast iron pizza "stone," but once properly heated, it does a great job of cooking pizza. I found that my large Weber charcoal grill does not get quite hot enough to smoke and finish a pizza in a fair amount of time, but a combination of starting one in a very hot oven, then taking it out and moving it to the Weber grill for a few minutes and then placing it back in the hot oven to finish to a brown and bubbling state was perfect for creating something close to a wood-fired oven pizza. This thing is a pleasure to use and is easy to clean. High marks!

    I recommend this product.
    Was this helpful?
    • October 10, 2011
    • By: Eugene
    • From: NC
    • I Cook: Very Often
  • Emile Henry Pizza Stone

    I bought this stone to replace a [useless] Mario Batelli marble. The Emile Henry stone is awesome i use it on my gas grill for a manner of cooking, from fish to racks of lamb. There is no concern with it cracking and the clean up is very quick and easy.

    I recommend this product.
    Was this helpful?
    • October 3, 2011
    • By: Daniel
    • From: WA
    • I Cook: Every Day
    • Style: Party Host
  • Peel for Stone

    I notice now you include the wood pizzaa peel when ordering the stone at the same price. I would like to have that. Instead you have sent me a magazine (Food and Wine) that I don't want. You would make me very happy if you sent the wood pizza stone at no cost.

    I have not had a chance to use the stone because the weather got to hot to turn on the oven.

    Will I hear from You?

    Jane

    I recommend this product.
    Was this helpful?
    • September 1, 2011
    • By: Jane
    • From: IL
  • Good product

    The pizza stone did nice crispy crust on frozen pizza. The only negative is the weight.

    I recommend this product.
    Was this helpful?
    • August 27, 2011
    • By: Laura
    • From: FL
    • I Cook: Every Day
    • Style: Family
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