Sam the Cooking Guy (Paperback) by Zien, Sam
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Paperback; Published 3/3/2008; 246 Pages; ISBN 9780470043738
'I can't cook,' I hear that all the time. And it's not that you can't—it's that you don't. It's that we've been wrecked by cooking shows with their millions of complicated steps and crazy-ass ingredie...; See complete description »
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"'I can't cook,' I hear that all the time. And it's not that you can't--it's that you don't. It's that we've been wrecked by cooking shows with their millions of complicated steps and crazy-ass ingredients. Ingredients you can't find, let alone pronounce. That's not how I want to cook. I want to eat well, but I don't want it to take a year. Who's making stuff like 'Truffled Peruvian Mountain Squab with Chilled Framboise Foam' anyway?
So this book is about food that's big in taste and small in effort. Just great-tasting stuff with no fancy techniques and definitely no over-the-top ingredients, as in everything-comes-from-a-regular-supermarket--cool concept, huh? It's just a bunch of recipes you'll easily be able to make and enjoy."
—From Sam the Cooking Guy
Look inside for great recipes like these:
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Sam makes cooking enjoyable.
Sam really makes cooking fun. The fact that the cook book does not cost an arm and a leg is great. I bought one for my mom and grandmom.
8 of 8 users found this helpful. Was it helpful to you? Yes | No Report Violation »The best Cooking Book
The book is fun to read. The recipes are easy to put together and the food tastes wonderful. I've never watched the cooking show but I am a big fan of his recipes. For those that re too busy to cook, these recipes are very handy. This is the best cook book!
3 of 3 users found this helpful. Was it helpful to you? Yes | No Report Violation »Great Book
This book has just as much humor as his show. The receipes are easy and work. I believe this book is priced great. Love it!
2 of 2 users found this helpful. Was it helpful to you? Yes | No Report Violation »Sam;s cookbook
I've always loved cooking,collecting cookbooks,and making foods simple and tasty. "just a bunch of recipes" by Sam Zien does a wonderful job of giving the reader/cook some great, quick, and easy to follow tips and recipes. This book retails at a higher price in the stores and is less expensive even with the shipping fees.
2 of 2 users found this helpful. Was it helpful to you? Yes | No Report Violation »Beginners to Pros
Great cookbook to get beginners started....and a different point of view for the experienced.
1 of 1 users found this helpful. Was it helpful to you? Yes | No Report Violation »

