Proof that simple things are oftent he best: Donna Hay delivers classic flavor combinations that bring big results with minimal effort!
How many times have you looked in your fridge or pantry and felt uninspired by what's inside? This book is for you. It will show you how to take everyday ingredients and turn them into a simple and delicious dinner. It will change the way you think about cooking!
- Shaved beef and celery salad with bloody mary dressing
- Spice-baked chicken with tzatziki salad
- Rice noodles with chilli cashews
- Cheat's ravioli lasagna
- Red curry roasted vegetables
- Oven puff cake with blueberries
- Cookies and cream ice-cream sandwiches
- Lemon curd and raspberry brioche pudding