Simply Gluten-Free & Dairy-Free: (Hardcover) by Cheetham, Grace
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Hardcover; Published 4/5/2011; 176 Pages; ISBN 9781844839315
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A gluten-free, dairy-free diet can be easy AND tasty! These 95 recipes are a must-have for anyone suffering from allergies and intolerances, and include such taboos as breads, cakes, pastries, pastas, pies, custard, and creams. Start your day with yummy Brioche with Caramelized Peaches; keep the energy up with an Artichoke, Parma Ham & Olive Pizza lunch; and end in sophistication dining on Salmon en Croûte. And don't forget those sweet treats, too!


