Sustainable Food: (Paperback) by McDonough, Elise

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Paperback; Published 9/15/2009; 96 Pages; ISBN 9781603581417

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Wondering whether it’s worth it to splurge on the locally raised beef? What about those organic carrots? New in the Chelsea Green Guides series, Sustainable Food: How to Buy Right and Spend Less helps the average shopper navigate the choices, whether strolling the aisles of a modern supermarket or foraging at a local farmers market.

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