Paperback; Published 9/15/2009; 184 Pages; ISBN 9781570672330
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Sweet Utopia shows how to create the luscious flavors and familiar textures of traditional desserts without the use of eggs or dairy. These easy-to-make, yet sensational, desserts are all lactose- and cholesterol-free and perfect for vegans, anyone allergic to dairy or eggs, those who need to watch their intake of saturated fat, and last, but not least, lovers of sweets everywhere.
These recipes cover a wide array of goodies including cakes, cookies, pies, puddings, and other treats and are accompanied by over 130 full-color photos that provide inspiration and anticipation.
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