Thanksgiving (Hardcover) by Pappas, Lou Seibert
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Hardcover; Published 9/13/2005; 144 Pages; ISBN 9780743278508
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The five Thanksgiving menus feature regional recipes to mix and match with classic favorites and include everything from a classic New England Thanksgiving to a contemporary California-style celebration, a Southern buffet, a day-after lunch using the best of your leftovers, and a weekend breakfast.
Williams-Sonoma Entertaining demystifies the secrets of holiday entertaining and offers everything readers will need to welcome guests into their homes with style and ease.


