The Cake Mix Doctor (Paperback) by Byrn, Anne

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Paperback; Published 11/1/1999; 384 Pages; ISBN 9780761117193

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By doctoring up packaged cake mix with just the right extras-a touch of sweet butter here, cocoa powder there, or poppy seeds, vanilla yogurt, sherry, eggs, and grated lemon zest for the Charleston Poppy Seed Cake-even the least experienced baker can turn out luscious signature desserts, time after time.



The proof is in the taste, and the taste never stops-from Toasted Coconut Sour Cream Cake to Devilishly Good Chocolate Cake; from a to-die-for Caramel Cake and a Holiday Yule Log to cheesecakes, coffee cakes, sheet cakes, pound cakes, bars, brownies, and those all-important frostings, here are 175 fast, foolproof recipes. No one will believe these cakes came out of a box!

Customer Reviews

by Vickie, MO  
December 12, 2006

I like all the pictures of the recipes, it gives you a better idea of what it should look like. Real easy to understand and follow directions.

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very through.

by Jeanette, IN  
June 27, 2007

I have some of the receipes already but so many new ones I got the book and then ordered more for Christmas presents. I am very pleased with the book.

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by Aja, WI  
February 10, 2005

If anyone is addicted to buying cake mixes like me, this is the best book out there. Most of the recipes can be done with the basic baking ingredients already in your pantry. There is nothing like making one of these cakes and everyone thinking it took you all day to make.

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