Welcome back the New York Times bestselling duo the Casserole Queens who deliver more of their delicious one-dish dinners--this time with easy salads, sides, and desserts for putting together an entire meal in a snap.
Crystal Cook and Sandy Pollock know that America loves casseroles. Their first book, The Casserole Queens Cookbook, shared their simple yet satisfying meals for revamping the classics with fresh ingredients and modern flavors. In their second book, the Queens take dinner a step further with new satisfying casseroles and easy, tasty accompanying dishes that make it possible to cook a whole dinner from one book.
With more than 100 recipes, 16 color photographs, and their signature vintage style and sass, The Casserole Queens Make-a-Meal Cookbook will be a must-have for home cooks across the country.