The Encyclopedia Of American Food And Drin (Hardcover) by Mariani, John F

The Encyclopedia Of American Food And Drin (Hardcover) by Mariani, John F

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Hardcover; Published 11/1/1999; 380 Pages; ISBN 9780867307849

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In the newly updated, revised and retitled The Encyclopedia of American Food and Drink, author John F. Mariani greatly expands upon his 1983 classic. Previously titled The Dictionary of American Food and Drink, this ground-breaking volume was immediately embraced as an authority on the American culinary scene. A food-lover's resource containing more than 2,000 terms and descriptions that help to detail American gastronomy's 300-plus-year history, more than 500 recipes, and a wealth of culinary lore and anecdotes.
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