The Essential Low-Fat Cookbook: (Hardcover) by Thompson, Antony Worrall

The Essential Low-Fat Cookbook: (Hardcover) by Thompson, Antony Worrall
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Hardcover; Published 3/16/2012; 256 Pages; ISBN 9781906868529

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The 180 tempting recipes here include salads, sides, light lunches, main courses, and desserts, and cover every kind of occasion, from quick and easy week-night suppers (Shrimp Tortillas with Mango Salad) to lazy Sunday brunches (Ricotta Cake with Roasted Tomatoes) and elegant dinner parties (Campari and Orange Sorbet). No dish contains more than 3 percent fat--but none makes any compromise on taste or flavor.

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