Author of the bestselling Quintessential Quinoa Cookbook, Wendy Polisi got loads of feedback on her first beautiful cookbook—the main request? Gluten-free quinoa recipes! You spoke, Wendy listened. Here is the first quinoa cookbook that is completely gluten-free--with the same easy-to-follow recipe descriptions and beautiful photography that made her first cookbook so successful.
With over 200 pages of gluten-free quinoa inspired cuisine, here’s what you get that no other quinoa cookbook provides:
- Wendy’s exclusive, hand-crafted gluten-free recipes tested on her own family
- Photos of every recipe
- Nutritional information for every recipe
- Alternative ingredients and preparation methods for many recipes including vegan, sugar free, fast & easy, eating clean
- Quinoa recipes for kids!
- Gluten-free desserts (need I say more?)
So get ready, get set, get gluten-free with these delicious recipes: Toasted Tomato, Corn & Quinoa Salad, Artichoke, Arugula & Quinoa Salad, Black Bean Quinoa Burgers, Chickpea Cakes with Cucumber Sauce, Curried Quinoa Tacos with Garlic Lime Cream Sauce, Waldorf Salad Wraps, Barbecued Quinoa Sloppy Joes, Berries & Quinoa with Warm Vanilla Bean Syrup, Baked Chile Rellenos, Cherry Banana Smoothie, Creamy Overnight Quinoa Muesli, Blueberry Quinoa Crumble, Gluten Free Pizza Dough, Chocolate Quinoa Porridge, Smokey Quinoa “Meatballs” with Tomato Sauce, Tomato & Olive Pizzettas with Quinoa Crust, Quinoa Power Bars, Rustic Onion Tart with Quinoa Crust...and much more!