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  • The How Can It Be Gluten Free Cookbook (Paperback) by America

The How Can It Be Gluten Free Cookbook (Paperback) by America's Test Kitchen

 (5.0) 

Paperback; 336 Pages; ISBN 9781936493616

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From extra-crunchy fried chicken to flaky, tender pie crusts, New York-style pizza and old-fashioned birthday cakes, you'll find mouthwatering options for dishes you'd never dream were gluten-free with the America's Test Kitchen's "The How Can It Be Gluten Free Cookbook" (Paperback). This big cookbook is chockfull of recipes for those who are sensitive to gluten or looking to cut gluten from their diets. Enjoy the cookies, breads, biscuits, cakes and other foods you've been missing out on due to your gluten sensitivity or allergy. America's Test Kitchen has done all the work for you, compiling 336 pages of recipes that show you how to enjoy gluten-free pasta, lasagna and other favorites that retain the flavorful goodness you love without the gluten you do not. Both novice and experienced gluten-free cooks will appreciate the mix of recipes in this collection. Each recipe was tested and perfected by America's Test Kitchens. Sections including information about the science of gluten and how gluten-free cooking can benefit individuals who are sensitive to gluten, suggestions for troubleshooting gluten-free or reduced-gluten diets and strategies for converting recipes make this a must for those worried about the effects of gluten. Every recipe begins with a section called "Why This Recipe Works," making this cookbook a helpful educational tool. Features:
  • Paperback cookbook filled with gluten-free recipes
  • 336 recipes in total for tons of ideas for gluten-free cookingEach recipe is tested by America's Test Kitchens
  • MOST HELPFUL REVIEWS

  • Gluten Free cooking

    Just received the cookbook, it contains everything I need to cook gluten free. Carbs are my downfall so I am trying to elimate wheat from my diet this gives me ideas for all three meals and desserts

    I recommend this product.
    Was this helpful?
  • Customer Reviews for The How Can It Be Gluten Free Cookbook (Paperback) by America's Test Kitchen

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  • Gluten Free cooking

    Just received the cookbook, it contains everything I need to cook gluten free. Carbs are my downfall so I am trying to elimate wheat from my diet this gives me ideas for all three meals and desserts

    I recommend this product.
    Was this helpful?
    • August 3, 2014
    • By: Susan
    • From: TX
    • I Cook: Very Often
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