Vegan Soul Kitchen was lauded for its innovative, mouth-watering recipes that really turned soul food on its head. Now, Bryant Terry is back with a guide to preparing seasonally-inspired menus, as well as simple, artful meals. Offering a range of recipes, Terry shows both novice and seasoned home chefs how to get the most out of natural ingredients.
Along with his signature recipes, Terry also shows how easy it is to cook health-promoting, delicious, and inexpensive meals for family and friends to celebrate healthy, sustainable food. Peppered with cooking tips, how-to’s for creating an easy-to-use kitchen, and musical suggestions, The Inspired Vegan will motivate readers not only to reconnect with real food but to have fun and build community in the process. With Terry’s creative recipes and style, the book promises to inspire all stripes of foodies, from committed vegans to vegan-curious to home chefs who love flavorful, innovative, easy dishes.